Excerpts

The ULTB group showed an increasing trend in polysaccharide content before 2 min, indicating that ultrasound could improve the extraction rate of polysaccharides from T. fuciformis .

Introduction Maternal obesity has raised the concern of public health as it is currently shows an increasing trend similar to the obesity prevalence rate globally.

Specifically, the browning index and decay rate exhibited highly significant positive correlations with relative conductivity and laccase activity.

A p -value of <0.05 indicated statistical significance, and <0.01 was considered extremely significant.

In fact, there has been a decreasing trend in n-3 PUFA intake from 2005 to the present in Japan.

Furthermore, an increasing trend in the stability values can be observed for all tested samples, as affected by increasing hydrocolloid concentration.

Although there was an increasing trend of water content at 700 W, it was due to the fact that ultrasound mainly changed the microstructure of ginkgo fruits [ 12 ], and the different structures of ginkgo fruits themselves led to a large error line in water content during the experiment. 3.2.

Specifically, during EU-pretreatment, the MR values of ginkgo fruits showed a decreasing trend followed by an increasing trend, while the opposite was true for U-pretreatment.

The analysis of variance shows that the linear and quadratic terms of the polynomial model and most interaction terms are highly significant (Pr > F < 0.05).

In Figure S2a , the bacterial and fungal microbial communities responded to the storage temperature with the same pattern, and there was a highly significant difference between treatment groups.

The ADH activation of CPHs (the actual reaction concentration was 0.2 mg/mL) showed an overall trend of increasing first and then decreasing within 4 h of hydrolysis, and the activation rate reached the highest at 120 min (69.48 ± 0.82%).

The ADH activation rate showed a decreasing trend after in vitro simulated digestion.

[ 28 ] reported that the n value of chia mucilage subjected to ultrasound did not show a clear trend with sonication time.

The color parameters of mucilages were affected by CP treatment, and the L* value showed a decreasing trend while the a* and b* values showed an increasing trend with treatment time.

After 5 mg/kg and 20 mg/kg CTN exposure, the sperm count ( Figure 2 A,B) of mice was significantly reduced ( p < 0.01), and sperm motility ( Figure 2 C) decreased with increasing CTN concentration in each experimental group, with highly significant differences at 20 mg/kg CTN treatment compared to the control group.

The two-way ANOVAs ( Table S2 ) verified the existence of highly significant differences among genotypes, environments, and their interactions for dry gluten content, Falling number, α-amylase activity, and SDS sedimentation value; the genotypic effect was largely the most relevant factor.

It was observed that the TPS of the STI group and STI + VC group exhibited a decreasing trend, followed by an increasing trend as the feeding time increased, which reached their minimum value in the third week.

The Pancreas Index, Oxidative and Antioxidant Parameters in Serum and Pancreas of Mice As shown in Table 3 , the pancreas weight of the STI group and STI + VC group showed a trend of first increasing and then decreasing, as compared to the control group.

The transcription levels of GSH-Px, SOD, TPS, SST, and SSTR5 genes in the three groups exhibited a decreasing trend during the initial 3 weeks, reaching a minimum in the 3rd week, followed by a subsequent increase during the next 2 weeks.

kefiranofaciens strains showed a trend to cluster in relation to the source from which they were isolated, and that the evolution of L. kefiranofaciens was correlated with the source habitat.

With the proportion of crRNA increased, the fluorescence intensity also showed a trend of rise at first, and then declined.

The functional components and antioxidant capacity in the LOT, MOT, and FOT were positively correlated with each other, indicating an increasing trend during the acetic acid fermentation process. 4.

The response models were found to be extremely significant, with p -values less than 0.0001.

Thereby, a positive trend exists between the addition levels and the TEAC values of the respective samples.

An increase in the WG ratio resulted in an increasing trend for the WAI of the raw materials, which reached a maximum of 2.55 g/g at 100% WG.