Excerpts

TPC correlated with TFC (r = 0.850), and its relationships with DPPH/FRAP were close to significance (r ≈ 0.80; p ≈ 0.05–0.07).

Statistical significance was denoted as follows: p < 0.01 indicates an extremely significant difference (**); p > 0.05 indicates no significant difference (ns). 4.

The values of R 2 and R were highly significant for both the compounds ( p < 0.05).

Moreover, highly significant negative correlations were found between FUR content and p -coumaric (−0.97, p < 0.05), catechin (−0.94, p < 0.05), rutin, gallic, ferulic, vanillic, and syringic acid (−0.93, p < 0.05) concentrations in the crumb and crust, indicating that they might be involved in the protein protection ( Table 3 ).

Statistically significant differences and extremely significant differences were defined as (*) p < 0.05 and (**) p < 0.01 compared to the normal group, respectively.

A value of p < 0.05 was considered significant and p < 0.01 was considered highly significant (* p < 0.05, ** p < 0.01, and ns not significant). 3.

Texture showed a trend of increasing hardness and chewability with higher BBLP levels (0 < 2.5 = 5.0 < 7.5; p < 0.05), reaching maximum values at 7.5% BBLP.

Selenium status Whilst urine selenium concentrations fell, and serum selenium concentrations rose with age tertiles, as indicated in Table 2 , these just failed to reach statistical significance (p>0.05).

The ANOVA results ( Table 2 ) show that the extraction temperature was highly significant ( p < 0.05) in the extraction of anthocyanin compounds.

In the CUPRAC assay, the antioxidant capacity of resveratrol (resveratrol to CUPRAC: r = 0.978, p < 0.05) and catechin (catechin to CUPRAC: r = 0.978, p < 0.05) was highly significant; in the ABTS assay, the strongest antioxidant capacity was found in resveratrol (resveratrol to ABTS: r = 0.979, p < 0.05) and epicatechin (catechin to ABTS: r = 0.979, p < 0.05); resveratrol to ABTS: r = 0.979, p < 0.05) was followed by catechin (catechin to ABTS: r = 0.978, p < 0.05) and epicatechin (epicatechin to ABTS: r = 0.966, p < 0.05); in the DPPH assay, resveratrol (resveratrol to ABTS: r = 0.966, p < 0.05) was the most powerful antioxidant.

The polynomial model fitted to the experimental data has been highly significant ( p < 0.05).

Only solvent concentration had a highly significant effect ( p ≤ 0.05) on the DPPH test value, while all other parameters, interactions and quadratic terms were not significant ( p > 0.05).

The results obtained are expressed as the mean zone of inhibitions of the three developmental stages compared to chloramphenicol and were highly significant as being antibacterial against all tested bacteria when compared to this antibiotic ( p ≤ 0.05), taking into account that the EO was in pure form and the chloramphenicol was at a concentration of 30 μg/disc.

According to the results, the model was highly significant when the computed f -value was greater than the tabulated f -value and the probability value was low ( p < 0.05) [ 25 ].

When p < 0.05 and p < 0.01, the difference was significant and extremely significant, respectively. * p < 0.05, ** p < 0.01. 5.

Interestingly, the two-way ANOVA revealed a highly significant ( p < 0.05) interaction between the UHPH pressure level and the drying method on the cell survival (%) of LP.

Conversely, there was a highly significant difference between the effects of compounds 7 and 10 on the one hand and the positive control (saponin) on the other hand, at p < 0.05 ( Figure 9 ), denoting no impairment or a rather mild effect of the test compounds on the plasma membrane permeability of the parasite. 2.5.3.

Fiber fractionation analysis showed highly significant variation ( p < 0.05 ) among studied plant species, except for hemicellulose.

The extremely significant correlation between phenolics and total antioxidant activity was also revealed by Pearson correlation analysis ( p < 0.05).

The total polysaccharide content of crude PCP showed a decreasing trend during processing ( p < 0.05), indicating that the polysaccharide purity gradually decreased.

The proportion of Man and Xyl both showed an increasing trend before decreasing ( p < 0.05).

Extraction Yield According to ANOVA ( Supplementary data, Table S1 ), the extraction yield model was highly significant for its small p -value (<0.0001), in addition to the lack of fit being insignificant ( p > 0.05).

Although the whole AME group could decrease the level of TC, only the AME II showed an obvious trend ( p < 0.05), and RG could also decrease the level of TC significantly ( p < 0.05). 2.5.

Malvidin 3- O -glucoside-ethyl-catechin ( 1 ) showed a decreasing trend on its concentration, whereas an increase happened to malvidin 3- O -glucoside-ethyl-catechin ( 3 ) ( p < 0.05).

The lowest dosage of PJSO showed only a slightly significant increase ( p < 0.05) in the conception rate at about 21%.