Excerpts

acidovorans SPH-1 carrying pKJK5- gfp-pbr showed a decreasing trend in Pb-0.5.

The proportion of cluster 3 in total B cells presented an increasing trend over time, from 5.7% in the uninfected sample to 16.0% in the 4 w sample.

After the first day of adult emergence, the relative abundance of the Proteobacteria showed a decreasing trend ( Figure 1B ).

Overall, 16S rRNA gene analysis showed that microbiome in the newborn gut was closer to that of breast milk in the first 4 months of lactation, and subsequently showed an obvious trend of adulthood at 6–12 months.

The content of allocrytopine in the root, leaf, and fruit showed a decreasing trend.

Otherwise, OD category presents a different impact profile in which the plastic pipes accumulate most of the impact (58–68%), followed by coke (28–38%) and the concrete almost insignificant (2%).

Thus, the model predicts a positive trend between the relative protein amplitude and the gene-specific protein turnover rate, which possibly explains the experimentally observed positive trend between relative protein amplitude and gene-specific turnover ( Figure 1C ).

Resistance to four cephalosporin-type compounds demonstrated a decreasing trend across the generations of this drug class (KF > CTX/CAZ > FEP).

In the late fermentation stage, the alcohol content showed a decreasing trend, which was possibly due to the inhibited yeast growth under the poor environment following the acid-producing period; subsequently, a portion of the alcohol was converted into acids and esters ( Richter et al., 2013 ).

When microbes and VFA were evaluated in the SEM model, the interactions between Methanosphaera and unclassified Succinivibrionaceae were highly significant and collectively the interaction of unclassified Succinivibrionaceae and Prevotella with propionate was highly significant.

P -values were false discovery rate adjusted, and corrected P < 0.05, 0.01, and 0.001 were regarded as statistically significant, extremely significant, and most significant.

Acidobacteriaceae (Subgroup 1) and Rhodospirillales DA111 had an increasing trend across the gradient while Chthoniobacterales DA101 soil group decreased ( Figure 4 ).

Interestingly, compared with Control, abundance of “Metabolism” showed an increasing trend along with increasing pollution concentrations no matter in abundant or rare bacterial taxa.

With the increase of pollutant concentrations, the co-occurrence networks tended to be simplified, among which nodes and links showed a decreasing trend gradually ( Figure 3 ).

Significant or extremely significant differences in bacterial abundance were observed with variations in SeY doses among different diets administered to the sheep, indicating that these microbial communities might have a specific function in rumen metabolism; however, further studies are required to determine their exact role.

The European Center for Disease Prevention and Control (ECDC) reports that in the EU/EEA, 30 countries reported 2,502 listeriosis cases in 2017 and cases show an increasing trend ( ECDC, 2020 ), possibly due to the increasing size of the elderly population ( European Food Safety Authority, 2018 ).

fumigatus in the Netherlands also observed an increasing trend of triazole resistance in clinical A. fumigatus isolates ( Buil et al., 2019 ).

A value of p < 0.05 means a statistical significance between treatments exists, while a value of p < 0.10 means there is a trend toward significance between treatments.

Moreover, the Bacteroidales_UCG-001 and Christensenellaceae showed a decreasing trend in the low-protein group ( Supplementary Table 2 ).

Djl6 showed a trend toward higher root colonization compared to RL1.

On the contrary, the PG group had the lowest ( P < 0.05) Simpson index at all the time-points, and showed a decreasing trend with the increase in feeding duration.

With the increase in feeding duration, the Firmicutes showed an increasing trend, while Proteobacteria showed a decreasing trend.

Cyanobacterial biomass showed indeed a decreasing trend in Lake Zurich for 2009–2020 during which a series of four consecutive years (2014–2017) with incomplete winter mixing was recorded.

Moreover, we recorded a negative trend for annual population maxima and total population size, pointing to a potential nutrient limitation after a series of incomplete winter mixing.

(2018) revealed that Vibrio fischeri showed a trend of upregulation of flhA and flgM after 12 and 24h of cultivating in SMG.