Excerpts

Therefore, it is highly significant to find a dextranase with high catalytic efficiency at medium and low temperatures and high stability under different types of salts and chemical reagents.

sporogenes culture showed highly significant levels of IPA, 5-HT, and 5-HIAA compared with other ten bacterial cultures, and all these bacterial cultures showed very low levels of KYN ( Figure 2 ).

Differences with P < 0.05 ( * ) and P < 0.01 ( ** ) were considered to be significant and extremely significant, respectively.

cristatum showed a decreasing trend, such as Ginsenoside Ra1, Vinaginsenoside R16, Vinaginsenoside R3, Ginsenoside C, Ginsenoside Re, Ginsenoside Rg5, Ginsenoside F2, Ginsenoside B2, Vinaginsenoside R17, Ginsenoside Rh3, Tragopogonsaponin B, Ginsenoside Mc, Cynarasaponin C and Ginsenoside Rf.

The Alpha diversity of the rhizosphere soil samples from the different treatments showed that the application of 10 mg/kg lactofen to the soil caused a sharp decrease in the diversity of soil bacteria, and the difference reached a highly significant level ( Figure 7A ).

The GI values showed an increasing trend with the increasing rate of biochar addition first and then decreased.

Relative abundances of many CAZy (i.e., carbohydrate-binding module and carbohydrate esterase), nitrogen (i.e., anammox and organic degradation and synthesis) and sulfur (i.e., dissimilatory sulfur reduction and oxidation, link between inorganic and organic sulfur transformation, sulfur disproportionation and reduction) cycling gene categories decreased with increasing salinity, whereas some CAZy (i.e., auxiliary activity), nitrogen (i.e., denitrification) and sulfur (i.e., assimilatory sulfate reduction and sulfur oxidation) gene categories showed an increasing trend.

The results of this study will be highly significant for the production of agrochemical-free edible crops with higher yields at a lower cost.

The RMSD plot of the amidohydrolase (GM298_20245)–chlorpyrifos complex ( Figure 7E a) showed an increasing trend for the ligand protein from 0 to 14 ns.

Opposite pathways such as immune system, transcription, cellular community—Prokaryotes, transport and catabolism, and neurodegenerative diseases showed an increasing trend and reached the highest abundance at 100 days ( Figure 6C and Table 2 ).

After two DFTCs, 17 main soil bacterial communities significantly changed at the family, genus, and species levels, and bacterial diversity showed an increasing trend.

If the substrate available was gradually consumed by soil microorganisms with decreasing Ts, SWC, and increasing freeze–thaw frequency, it might lead to a decreasing trend of soil CO 2 emission rate ( Herrmann and Witter, 2002 ; Juan et al., 2018 ).

After 2 h, the ATP content of the treatment group decreased rapidly, while the control group still showed an increasing trend and stabilized.

Despite the increased demand for onions in the international market, production is exhibiting a decreasing trend ( Figure 1 ).

(2019) , in the scalp microbiome of our cohort, the alpha diversity of AGA+ showed an increasing trend compared with that of CON, especially for the Chao indices (bacterial richness) in women.

The expression levels of CYP51, ERG2 and ERG25 were the largest in the control group, and the expression levels of other selected DEGs showed a trend of first increase and then decrease or continuous increase on the whole.

For all analyzed datasets, only the exceptional recombination events detected by at least four methods supported by a p -value of <0.001 were considered highly significant.

Previously, the XR/XDH expression strains were successfully constructed in-vitro and showed a trend towards increased ethanol production ( Zhang et al., 2019 ; Sun and Jin, 2021 ).

An overall trend emerged showing that Csp loss increased sensitivity to antibiotics targeting metabolic pathways (e.g., trimethoprim), the cell wall (e.g., carbenicillin), the cell membrane (e.g., domiphen bromide), and 30S ribosomal subunit (e.g., neomycin; Table 3 ; Supplementary Table S9 ).

Figure 1B shows that with the prolongation of aging time, the shear force values show a decreasing trend whether it is decreased at 4, 10, or 15°C; specifically, aging affected the shear force values of all the beef samples with the meat becoming increasingly tender at each time point ( p < 0.05).

aeruginosa PAS71 and PAS81 resistant subpopulation isolates showed an increasing trend after continuous passage without antibiotics ( Figure 3 ).

Soil pH, SOM, N, and TP had significant effects on both bacterial and fungal communities, and TK and C/N had highly significant effects on fungal communities.

The SOM content showed an increasing trend with increasing years of continuous cropping and was significantly lower in R.

The TP and TK contents showed a decreasing trend with increasing years of continuous cropping and were significantly lower in the former treatments than in R.

But the EE group showed a trend of recovery in all indexes compared to the M group.