“a decreasing trend”

The intensity of choline mode shows a decreasing trend, though without statistical significance (data not shown).

As shown in Supplementary Figure S3, patients with an increasing trend of serum KL-6 levels and constantly high serum KL-6 levels had a more unfavourable predicted survival compared with those with a decreasing trend or consistently low serum KL-6 values.

9 and 10 , it can be concluded that in the case of the same stacking load 19 , the consolidation degree of the tailings dam gradually exhibits a decreasing trend from left to right with the stacking time.

Results indicated a decreasing trend in final body weight (FBW), weight gain, and survival rates (SRs) as the ratio of RM increased.

The excess pore-water pressure exhibited a decreasing trend with increasing curing periods, indicating improved drainage and soil structure stability.

We show a decreasing trend in the frequency of pfcrt Lys76Thr and pfmdr1 Asn86Tyr mutations in recent years.

Experimental results showed a decreasing trend in eugenol content across the exercise groups in the order of L > H > M ( Table 1 ), with the M group exhibiting the lowest concentration.

4 (a) that, with the extension of storage time, the aldehydes exhibit a decreasing trend, yet they remain the largest category of VOCs in yuba.

3.3 Oxidation of proteins 3.3.1 Sulfhydryl content analysis As shown in Table 5 , the protein concentration and sulfhydryl content in all samples showed a decreasing trend with increasing cooking time, consistent with the findings reported by Chen et al.

Among the seven detected PUFAs, all except C18:2n6 changed only in WRMD2, with most showing a decreasing trend, except for C18:3n3, which increased during days 0-270.

In terms of slaughter rate, compared with the CK group, the AMG group showed a decrease, the HP4 group showed an increase, while the HP1 and HP2 groups had no significant effect ( P > 0.05); HP3 showed a decreasing trend compared with the CK group, but had no significant difference from the AMG group ( P > 0.05); the HP4 group was significantly higher than the AMG group ( P > 0.05).

As the level of avocado addition increased, both hardness and cohesiveness exhibited a decreasing trend.

The results showed that the absorbance of different concentrations of EM NPs exhibited a decreasing trend.

Although insulin levels in the L and H groups showed a decreasing trend, the difference was not statistically significant ( Fig. 5 E).

2 J; t6 = 1.990, p = 0.0938), though a decreasing trend was observed. 3.2.

The NIRS values showed a decreasing trend to a nadir of 74% on the right and 72% on the left, 30–45 min after pneumoperitoneum [ Figure 1 ].

Under HP, collagen I deposition on glass showed a decreasing trend (86.90 ± 0.74 %), while in the 100 kPa gel it significantly increased to 67.60 ± 2.43 % ( Fig. 4 B).

indica biofuels show a decreasing trend of BSCO because they have a superior oxidation process than diesel [ 52 ].

Conversely, g6p exhibited a decreasing trend in YC as dietary carbohydrates increased, while SSC initially showed an increase followed by a decrease.

5 , by 2040, the ASMR of CRC among women of childbearing age was projected to increase in Central and Western SSA, while a decreasing trend was expected in Eastern and Southern SSA.

However, predictions for 2030 and 2060 indicate a decreasing trend in carbon sink of the CMA across four scenarios.

Conversely, if the EAPC and the higher boundary of its 95% CI are both negative, the age-standard rate is deemed to be in a decreasing trend.

Costs, public health challenges and priorities due to the aging population in China Although, there is a decreasing trend of communicable diseases, the prevalence of chronic non-communicable diseases (NCDs) and geriatric conditions like frailty, is expected to increase worldwide including in the Chinese older population ( 3 , 32 , 33 ).

Similarly, dysentery, typhoid, and cholera showed a decreasing trend (with negative z-values) but were not statistically significant ( P >0.05) ( Table 1 ).

In the temporal analysis, Cluster 1 exhibited a decreasing trend and was primarily composed of flavonoids, whereas Cluster 2 showed a declining pattern and included flavonoids, phenolic acids, and their derivatives.