Barely Significant

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extremely significantP < 0.051.0× alphaqualified
At 17 dpi ( Figure 8B ), Alistipes and unclassified_f_ Ruminococcaceae showed an extremely significant positive correlation with IFN-γ secretion ( P < 0.05), but Eisenbergiella and Norank_f_Clostridiales_vadinbb60_group were negatively correlated with it ( P < 0.05).
highly significantp < 0.051.0× alphaqualifiedgold
Species differences in different groups The multiple groups’ significant difference test illustrated in Figure 4A reveals that Erysipelotrichaceae_UCG-003 , Lachnospiraceae_UCG-004 , Tyzzerella , and other genera, demonstrated statistically significant or highly significant differences in average relative abundance across the five groups ( p < 0.05, p < 0.01, p < 0.0001).
highly significantP < 0.051.0× alphaqualifiedgold
Also in root and shoot after treatments, as mentioned in section “Statistical Analysis”, antioxidant enzymes such as PAL (12.1 μmol trans-cinnamic acid min g –1 fresh weight, 22.1 μmol trans-cinnamic acid min g –1 fresh weight), APx (550.2 unit g –1 fresh weight, 1050.16 unit g –1 fresh weight), POx (900.2, 1800.2), H 2 O 2 (2.9 mmol mg –1 protein, 7.1 mmol mg –1 protein) SOD (419.9 unit g –1 fresh weight., 619.8 unit g –1 fresh weight.), CAT (819.9 unit g –1 fresh weight., 1219.8 unit g –1 fresh weight.), and Chitinase (10.2 nKat g –1 , 21.4 nKat g –1 ) were found to be highly significant i.e., P < 0.05 for surfactin as compared to other treatment.
highly significantp < 0.051.0× alphaqualifiedgold
We performed Pearson correlation analysis of MP degradation gene profiles with genus-level microbes and selected highly significant and highly correlated (0.7 < |r| < 1, p < 0.05 ) relationships to demonstrate co-occurring networks, which indicated that microbes may be potential hosts for significantly enriched MP degradation gene profiles ( Figure 4 and Supplementary Table S2 ).
extremely significantp < 0.051.0× alphaqualified
According to the correlation analysis of differential metabolites in the serum and VFA parameters ( Figure 8A ), results showed that Acetate, Propionate, Butyrate, and L-Carnitine, PC (18:1/0:0), 2-amino-4-({2-[(2-carbon-2-hydroxy-1-phenyl ethyl) sulfinyl]-1-(carbo) Metabolites such as 3-Buten-1-amine and Glucosylsphingosine were negatively correlated with N,N-dimethyl-Safingol, 16-Hydroxy hexadecanoic acid, Polyoxyethylene 40 monostearate and PC [16:0/18:2(9Z, 2z)] and other metabolites showed positive correlation, among which Butyrate and L-Carnitine had extremely significant negative correlation ( p < 0.05), Isovalerate and PC (18:1/0:0) and PC [20:5(5Z,8Z,11Z,14Z,17Z)/0:0].