Fact sheet: nationwide trends in dietary intakes among Korean adults, 2013-2022.

Korean J Intern Med · 2025 · PMC12081105 · PMID 40129190

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showed a trendno p-value reported

From 2013 to 2022, Korean adults showed a trend toward unhealthy diets, with decreased intakes of fresh fruits, fresh vegetables, and whole grains, and increased intakes of SSBs and dietary fat. 2.

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an unfavorable trendno p-value reported

In this study, we observed an unfavorable trend in overall dietary quality and dietary intakes of fresh fruits, fresh vegetables, whole grains, dietary fiber, SSBs, and saturated fat in 2013–2022.

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an increasing trendno p-value reported

The decreasing trend is not consistent with a previous finding that showed an increasing trend in mean KHEI score from 2008 to 2013 [ 21 ].

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.