Barely Significant
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“an increasing trend”

63,972 sentences · 63,972 papers · 107,686 search hits before verification · confirmed specimen

Sighted at

p<0.09

Listed by Hankins (2013) · Otte et al. (2022)

In the literature

an increasing trendp=0.071.4× alphagold
The total number of all amputations shows an increasing trend in the longer term (KWT p=0.07, ρ=0.16, p=0.008), which is due to the significant increase in the number of minor amputations (from 16,143 in 2019 to 17,872 in 2023, KWT p=0.002) by the constant number of major amputations (KWT p=0.4) ( Figure 3B ).
an increasing trendp = 0.071.4× alphagold
Post-hoc comparisons showed that bench press and leg press each increased significantly in the NUT group after 8-weeks of training ( p = 0.001) and also significantly improved from 8-weeks to of training ( p = 0.01) The CON group bench press increased from initial to mid-point ( p = 0.02), and showed an increasing trend from the respective timepoints in leg press ( p = 0.07 and p = 0.10 respectively).
an increasing trendP = 0.0711.4× alphagold
However, in the JAP group, total SFA and overall MUFA showed an increasing trend ( P = 0.071 and P = 0.068, respectively), whereas the ratios of n-6 PUFA/n-3 PUFA and PUFA/SFA tended to be lower ( P = 0.088 and P = 0.093, respectively). 3.5 Effects of JAP supplemented diet on rumen microbiome of the fattening lambs Compared with the CON group, the α-diversity indices of the JAP
an increasing trendp = 0.0711.4× alphagold
Surprisingly, we observed that fasting plasma glucose (mean, 6.38 mmol/L vs 8.6 mmol/L) and HbA1c (mean, 6.39% vs 8.27%) were higher in AA genotype carriers than in GG genotype carriers ( Figure 2 E,F); 2-hour plasma glucose after 75 g oral glucose tolerance test (OGTT) showed an increasing trend in AA genotype group, compared to GG genotype group (mean, 9.14 mmol/L vs 11.97 mmol/L, p = 0.071) ( Table S2 ).
an increasing trendP = 0.0711.4× alphagold
In Table 4 , compared with CON group, FOS group was significantly lower ( P = 0.035) in the relative abundance of Escherichia coli and higher ( P = 0.016) in the relative abundance of Akkermansia muciniphila in the feces of sows, with an increasing trend in the abundance of Bifidobacterium ( P = 0.071). 3.6.